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Showing posts from June, 2017

Recipe Of Kheer

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KHEER is the most common sweet dish in INDIA and every one wants to learn how to make kheer but today the recipe of kheer which is i m going to teach today is slightly different than other kheers. It is bengali kheer or i should say bengali paesh. It taste heaven. Its very sweet just like the bengalis and it melts in your mouth. It brings water in my mouth every time i see this kheer. SO LETS START WITH THE RECIPE 😋 INGREDIENTS: 100 gm RICE (I prefer govind bhog rice but you can take rice) 100 gm BATASHA ( you can get it in any Indian store) SUGAR (10 tsp) GREEN CARDAMON POWDER  DRY FRUITS ( 25 gm)  GHEE ( 2 tsp) MILK ( 500 gm) METHOD OF COOKING:  first wash the rice and mix ghee in it and keep aside for later use  in a pan pour the milk and turn the flame on of the gas  put the milk on it and let it boil very nicely once the milk is boiled add the rice in it and stir, cover the pan and let the rice cook for 15 mins stir the rice...

RECIPE OF MASALA CHICKEN

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MY LOVE MASALA CHICKEN💖 Hello My Pretty Readers, today i am super excited to share this recipe with all of you. This is one of my favourite recipe and one of my home secret recipe, In North India every one loves chicken and their are plenty of recipe of chicken available. everyone has their unique style of cooking chicken. chicken is tasty in every form. You can make chicken in numerous possible ways and you can also give it your twist and thats the fun thing about cooking. Don't limit yourself just explore t like me. chicken is a good source of protien and this recipe is much spicy. so its good for weight loss and building muscles. SO LET'S START WITH THE RECIPE INGREDIENTS: CHICKEN (500 gm) ONIONS (200 gm) OR you can take 4 big onions or 5 small onions GINGER GARLIC PASTE (2 tsp) BLACK PEPPER AND CUMIN PASTE (2 tsp) RED CHILLI POWDER ( 2 tsp) TURMERIC POWDER ( 1 tsp) CORIANDER POWDER ( 2 tsp) CUMIN POWDER ( 1/2 tsp) GARAM MASALA ( 1 tsp)  CHICKEN MASAL...